Sunbeam Watercress has been a family-run business since it was established in 1934, producing superb watercress all year round. Their watercress is grown and matured to perfection in beautiful natural chalk spring water, giving it a strong, unique peppery taste. Only traditional methods are used at Sunbeam, and all the watercress is grown, cut, washed and packed by hand. This ensures a natural product is supplied in its freshest state and retains it's goodness and vitality. Sunbeam is located just 6 miles from The Veg Shed so their watercress can be harvested to order, ensuring it's delivered in Veg Shed veg boxes within just hours of it being picked.