Feeding my family with locally produced, ethically grown, vegetables teaches my children the importance of knowing where their food comes from and supporting local businesses...plus it tastes SO much better than supermarket bought veg!”

— Charlotte

ust wanted to send my regards for the Sprout heads, i’ve never thought to use them before but they were delicious, subtle and sweet! I roasted them to a crisp with some black garlic and popped it on our Parsnip soup

— James

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