We are Romsey's only sourdough bakery bringing you freshly baked sourdough and pastries, hand made on the premises by us. We make great tasting bread using locally sourced ingredients, including flour from wheat grown on the Lockerley Estate, and seasonal flavours. Our aim is to reduce food miles and create a thriving local food economy by reconnecting our local community with their local food producers. Sourdough loaves baked by 108 The Bakery can be added to your veg box, having been baked just hours before they reach your doorstep.